I always find myself grabbing an avocado or two when I see them grocery shopping. I look forward to them, and one day I find them ripe. More times than not, I’ll make some guacamole! With great guacomole, comes great tex-mex vegetables. You can fill these in a burrito, a taco, but better yet… a fajita...

A perfect spicy dish for winter months! PrintJerk Seitan with Cauliflower Coconut Rice Prep Time: 30 minutesCook Time: 20 minutes Yield: 4-5 IngredientsJERK MARINADE Soy sauce Olive Oil Lime Juice Brown Sugar Minced garlic Crushed ginger Diced Jalepeno Diced small onion Spices: Allspice, black pepper, nutmeg, cayenne, cinnamon CAULIFLOWER RICE one head of cauliflower, broken into fl